Delicious healthy melt-in-mouth cashew / kaju halwa recipe by Nickmics. It’s the rich dessert for celebrating festivals & serving your guests. Flip the Nickmics card for the amazing Nickmics kaju halwa recipe.

Ingredients

• 1 cup Nickmics plain cashew nuts
• 1 cup milk
• ½ cup sugar
• 2 tbsp ghee / clarified butter
• pinch of saffron
• for garnishing Nickmics fried cashews, almond slices & manuka.

Recipe

• Soak saffron in warm milk & keep aside.
• Soak cashews in milk for an hour & blend it into a smooth paste.
• In a pan cook the cashew paste & keep stirring till it thickens.
• Add sugar & mix well.
• Keep cooking till it gets thick.
• Add ghee little by little & mix well.
• Add saffron milk & keep stirring.
• Cook till it leaves the sides.
• Transfer it to a serving bowl.
• Garnish with Nickmics fried cashews, almond slices &
  manuka.